Sunday, July 8, 2012

From Grandma's Recipe Box: Twinkie Surprise

My grandmother was an excellent cook. When she passed away, I inherited her Recipe Box. Unfortunately, Grandma's best recipes were in her head, and I'm left with those called Jack Pot Pie, Mystery Casserole, and Bazaar Noodles. Last night, the girls and I decided to make Twinkie Surprise.  
You will need:
  • 8 Twinkles
  • 2 boxes of Jell-O instant chocolate (or vanilla) pudding
  • Whipping cream or Cool Whip (I like whipping cream because there are no preservatives)

Step 1: Make the pudding. The instructions are on the box.

Step 2: Lay the Twinkies on the bottom of an 8 x 8" pan.
This arrangement looks nice.

Step 3: Spoon the pudding on top of the Twinkies.

Step 3A: Spread it out to make it look sorta nice. 
It's okay if you see a little Twinkie under the pudding.

By this time, the kitchen is probably messy. Do not fret about this. Step 4Use the Cool Whip or Whipped Crean to cover the pudding. See Nutrition Information below:

  • Number of servings: 9
  • Calories per serving: 400
  • Total fat: 21.7 grams
  • Cholesterol: 88.8mg

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